Chili’s Grill & Bar has garnered recognition for its bold flavors and appetizing main courses. However, a truly exceptional dining experience extends beyond the principal dish, often finding its complement in a well-chosen side. The prospect of enjoying a succulent burger or steak alongside perfectly seasoned fries or creamy, loaded mashed potatoes epitomizes culinary satisfaction.

Recognizing this, Chili’s provides a diverse array of side dishes to accommodate various palates and preferences. For those seeking a lighter accompaniment, steamed broccoli or a crisp house salad present refreshing options. Conversely, patrons desiring a more indulgent experience might opt for cheesy mashed potatoes or smoky roasted street corn. Each side is meticulously crafted to enhance the flavors of the corresponding main course.

This article will provide a detailed overview of Chili’s updated sides menu. Whether one is searching for a light vegetable side or a more substantial offering, Chili’s menu offers a selection designed to cater to a wide range of preferences.

Chili’s Sides Menu

1. Seasoned Fries: Crispy fries seasoned to perfection, offering a satisfying crunch with every bite.
2. Steamed Broccoli: Fresh broccoli steamed to maintain its natural flavor and nutrients, providing a healthy and tasty option.
3. Sweet Corn on the Cob: Juicy corn served on the cob, delivering a burst of sweetness that pairs well with various entrées.
4. Mexican Rice: Flavorful rice cooked with a blend of spices, adding a touch of zest to your meal.
5. Black Beans: Savory black beans cooked to a tender finish, perfect for adding depth and richness to your dining experience.
6. Homestyle Fries: Classic cut fries fried to a golden crisp, ideal for those seeking a traditional side.
7. Garlic Toast: Buttery toast infused with garlic, offering a warm and flavorful addition to any meal.
8. Coleslaw: A refreshing mix of shredded cabbage and carrots in a tangy dressing, providing a cool contrast to spicy dishes.
9. House Salad: A fresh blend of greens, tomatoes, cucumbers, and croutons, served with your choice of dressing for a light and crisp side.
10. Caesar Salad: Crisp romaine lettuce tossed with Caesar dressing, Parmesan cheese, and croutons for a classic taste.

Premium Sides:

11. Loaded Mashed Potatoes: Creamy mashed potatoes topped with cheese, bacon bits, and green onions, offering a rich and indulgent flavor.
12. Roasted Street Corn: Grilled corn seasoned with spices for a smoky flavor, providing a delightful twist on a classic side.
13. Southwestern Mac & Cheese: A spicy twist on the classic mac & cheese, infused with Southwestern flavors for a unique taste sensation.
14. Asparagus & Garlic Roasted Tomatoes: A combination of tender asparagus and roasted tomatoes with garlic, offering a gourmet touch to your meal.
15. Spiced Panko Onion Rings: Crispy onion rings coated in spiced panko breadcrumbs, delivering a satisfying crunch and flavor.
16. Fried Pickles: Tangy pickles battered and fried until golden, served with a side of ranch for dipping.
17. Citrus-Chile Rice: A zesty rice dish infused with citrus and mild chile flavors, perfect for adding a subtle kick to your meal.
18. Loaded White Cheddar Mac & Cheese: Creamy white cheddar macaroni and cheese, topped with crispy breadcrumbs for an indulgent side.

Conclusion

At Chili’s, a great meal isn’t just about the main course—it’s about the perfect combination of flavors and textures. With a diverse selection of sides, from light and refreshing salads to indulgent options like loaded mashed potatoes and roasted street corn, there’s something for everyone. Whether you’re looking for a classic favorite or a bold new flavor, Chili’s sides are designed to elevate your dining experience. Next time you visit, don’t just settle for an entrée—explore the sides menu and create a meal that’s truly unforgettable